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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups all-purpose flour
- 1 cup self-rising cornmeal
- 1 Tbsp. sugar
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 2 eggs (slightly beaten)
- 1 stick butter (divided)
- 2/3 cup buttermilk
- 14.5 oz. cream style corn
- 4 oz. green chile (undrained)
- 1 cup shredded mild cheddar cheese
- 9 slices tomatoes
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium1760mg73% |
| Potassium590mg17% |
| Protein23g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate90g30% |
| Dietary Fiber6g24% |
| Sugars12g |
| Vitamin A40% |
| Vitamin C130% |
| Calcium50% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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