Cheddar Sausage Cornmeal Waffles

NUTMEG NANNY(1)
Tresy K.: "Interesting, tasty breakfast dish. I was a little…" Read More
13Ingredients
30Minutes
840Calories

Ingredients

US|METRIC
  • 1 cup all purpose flour
  • 1 cup cornmeal
  • 2 teaspoons baking soda
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon chipotle chile powder
  • 2 cups buttermilk
  • 4 tablespoons maple syrup
  • 2 tablespoons olive oil
  • 2 teaspoons Sriracha
  • 4 sausage (precooked Jones, patties, defrosted and cut into small pieces)
  • 1/2 cup mexican blend cheese (shredded)
  • 4 large eggs (fried)
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    NutritionView More

    840Calories
    Sodium68% DV1640mg
    Fat72% DV47g
    Protein69% DV35g
    Carbs23% DV69g
    Fiber16% DV4g
    Calories840Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol305mg102%
    Sodium1640mg68%
    Potassium780mg22%
    Protein35g69%
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate69g23%
    Dietary Fiber4g16%
    Sugars20g40%
    Vitamin A15%
    Vitamin C8%
    Calcium25%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Tresy K. 4 years ago
    Interesting, tasty breakfast dish. I was a little skeptical about the lack of egg in the batter, but the results made a believer out of me. We didn't have sriracha so substituted chipotle Tabasco with good results. Also absent mindedly used raw sausage bits instead of cooked, but they cooked just fine in the waffle.

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