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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. butter oil
- 2 Tbsp. unbleached all purpose flour
- 1 cup fat (2% or any, content milk)
- 1/4 tsp. rosemary
- salt (to taste)
- black pepper (to taste)
- 3 Tbsp. KRAFT Cheddar Cheese (shredded)
- 1/2 tsp. olive oil
- 1 yellow onion (chopped)
- 4 garlic cloves (chopped)
- 1/4 tsp. rosemary
- 1 tsp. oregano
- 1 cup chopped mushrooms (button mushrooms)
- 1/8 cup marsala wine (optional)
- 3/4 cup vegetables (mixed chopped)
- 1 cup all purpose flour (plus more for dusting)
- 1/4 tsp. baking powder
- 1/4 tsp. fine salt
- 4 Tbsp. unsalted butter (cold, cut into small pieces)
- 1 large egg
- 2 Tbsp. 2% milk (or more as needed)
- 1/2 cup KRAFT Cheddar Cheese (shredded)
- 1 egg white (or milk for brushing)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat39g195% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium760mg32% |
| Potassium340mg10% |
| Protein9g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A70% |
| Vitamin C10% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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