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Ingredients
US|METRIC
4 SERVINGS
- 1 prepared pie crust
- 8 slices bacon
- 1 medium onion (diced)
- 5 eggs (lightly beaten)
- 1 cup half-and-half cream
- 3/4 cup milk
- 1/4 tsp. salt
- 1 1/2 cups shredded cheddar cheese
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat590 |
| % DAILY VALUE |
| Total Fat66g102% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol375mg125% |
| Sodium1320mg55% |
| Potassium490mg14% |
| Protein33g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C6% |
| Calcium50% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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