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|Calories430Calories from Fat220|
|% DAILY VALUE|
|Calories from Fat220|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Candie W. 10 days ago
I used steak and it turned out soo juicy and tender! I also used corn instead of peas, and it was so good! My only complaint is that 45 minutes wasn't enough time for the carrots, so maybe they should be precooked. 45 minutes was perfect for the steak though!
Jenny McKinsey 6 months ago
The flavor was interesting, but I wasn't a huge fan of the vegetables I used. The potatoes were undercooked and carrots taste kind of weird with bbq sauce. It was okay.
Cortney Gibson 7 months ago
OMG 🤤 Soooo delicious!!! Gonna definitely make it again 😁 I made sperate lil ones with chicken breast and potatoes and then corn on the cob on the side!! Gonna try different ways for sure though 😊
Anthony Owens a year ago
It was super easy to make and turned out savory and delicious!
Ashly Andrews a year ago
awesome but i think next time marinade steak and cook seperate
Tam N. a year ago
More wet than expected but the flavor was good
Jacolien 2 years ago
I used pork that I diced and a bit more salt and made it in a oven dish to make it more budget friendly and it was a hit with my whole family!
Rigoli 2 years ago
It was good but greasy from the hamburger meat.
Nikki M. 4 years ago
Turned out awesome, maybe could have used a bit more salt for my personal preferences but i love the sweet yet zesty flavours in the chicken