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Chayote and Potato Salad
HTTP://WWW.RICARDOCUISINE.COM/11Ingredients
70Minutes
160Calories
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Description
Ricardo's recipe : Chayote and Potato Salad
Ingredients
US|METRIC
4 SERVINGS
- 2 chayotes
- 12 baby potatoes (cooked and quartered)
- 1 avocado (cubed)
- 1 green onion (thinly sliced)
- 2 Tbsp. chopped fresh cilantro
- 2 Tbsp. lime juice
- 2 Tbsp. olive oil
- 1 Tbsp. whole grain mustard
- 1/4 jalapeño pepper (seeded and finely chopped)
- salt
- pepper
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Directions
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium240mg10% |
| Potassium380mg11% |
| Protein2g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C25% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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