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Charred Red Cabbage, Mushroom Farro Risotto, Ginger
MARCUS SAMUELSSON20Ingredients
60Minutes
1270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 bunch chives
- 1 bunch dill
- 0.5 liters grapeseed oil
- 1 pkg. soft tofu (16 ounces)
- 1 cup faro (pearled)
- 1/2 Tbsp. extra-virgin olive oil
- 1/2 cup chopped onion
- 1 Tbsp. garlic (sliced)
- 1/2 Tbsp. minced ginger
- 4 cups water
- 1/2 cup carrots (diced)
- 1 cup mushrooms (pickled)
- 1/2 cup tofu (green)
- 2 Tbsp. ginger (grated)
- 4 garlic cloves
- 4 slices red cabbage (approximately 6 ounces each)
- salt
- pepper
- fennel
- frisee
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NutritionView More
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1270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1270Calories from Fat1070 |
| % DAILY VALUE |
| Total Fat119g183% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol |
| Sodium240mg10% |
| Potassium600mg17% |
| Protein10g |
| Calories from Fat1070 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber9g36% |
| Sugars2g |
| Vitamin A60% |
| Vitamin C20% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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