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Charred Corn and Poblano Pepper Queso Fundido
A COZY KITCHEN12Ingredients
30Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 ears of corn (husks removed)
- 1 poblano pepper
- 2 tsp. olive oil
- 1/4 yellow onion (peeled and minced)
- 3 garlic cloves (minced)
- 1/4 tsp. ground cayenne pepper
- salt
- 8 oz. shredded cheese
- 1 radish (thinly sliced and diced, as garnish, optional)
- cilantro leaves (as garnish, optional)
- 2 green onions (sliced, as garnish, optional)
- tortilla chips (to serve)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium570mg24% |
| Potassium115mg3% |
| Protein15g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium45% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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