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Charred Beef Tenderloin With Cacio e Pepe Toasted Barley and Watercress Pesto
SERIOUS EATS9Ingredients
80Minutes
1000Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2/3 cup pearl barley (rinsed)
- kosher salt
- 1 greens (packed cup mixed bitter, such as watercress, spinach, and arugula)
- 1 clove garlic (roughly chopped)
- 3 Tbsp. chopped walnuts
- 3 Tbsp. oil (extra-virgin olie, divided)
- 3 Tbsp. pecorino romano (grated, divided)
- 12 oz. beef tenderloin
- freshly ground black pepper
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NutritionView More
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1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1000Calories from Fat590 |
| % DAILY VALUE |
| Total Fat66g102% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium750mg31% |
| Potassium790mg23% |
| Protein49g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber12g48% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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