Char Siu Chicken Wings Recipe | Yummly

Char Siu Chicken Wings

RECIPESPLUS
9Ingredients
40Minutes
620Calories
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Ingredients

US|METRIC
  • 1/4 cup char siu sauce (+ 1 tbsp)
  • 1 tablespoon light soy sauce
  • 1 tablespoon rice vinegar
  • 2 teaspoons fresh ginger (grated)
  • 2 1/4 pounds chicken wings (trimmed)
  • steamed white rice (to serve)
  • pak choy (to serve)
  • radishes (sliced, to serve)
  • scallions (chopped finely, to serve)
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    Directions

    1. In a shallow dish, combine sauces, vinegar and ginger. Add chicken wings, turning to coat well. Chill, covered, for 30 mins.
    2. Preheat oven to 350°F. Line a baking sheet with parchment paper.
    3. Arrange wings in single layer on baking sheet, brushing with extra marinade. Bake for 20 mins.
    4. Increase oven to 400°F. Baste wings with 1 tbsp char siu sauce. Bake for 8-10 mins, until golden and sticky. Serve with steamed rice, pak choy, sliced radishes and scallions.
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    NutritionView More

    620Calories
    Sodium17% DV410mg
    Fat63% DV41g
    Protein92% DV47g
    Carbs4% DV12g
    Fiber0% DV0g
    Calories620Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol195mg65%
    Sodium410mg17%
    Potassium450mg13%
    Protein47g92%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A10%
    Vitamin C8%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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