Chantilly Potatoes Recipe | Yummly
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Chantilly Potatoes

FOODISTA
12Ingredients
105Minutes
1110Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 5 pounds yukon gold potatoes
  • 1 cup whole milk
  • 1/2 cup heavy cream
  • 2 garlic cloves (peeled)
  • 8 black peppercorns
  • 2 bay leaves
  • 1 sprig thyme
  • 4 tablespoons butter (room temperature)
  • 0.66 ounces chives (container of, chopped)
  • 2 1/2 cups whipping cream
  • 2 cups shredded extra sharp cheddar cheese
  • 1/4 cup grated Parmesan cheese
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    NutritionView More

    1110Calories
    Sodium27% DV650mg
    Fat115% DV75g
    Protein75% DV38g
    Carbs25% DV76g
    Fiber68% DV17g
    Calories1110Calories from Fat680
    % DAILY VALUE
    Total Fat75g115%
    Saturated Fat47g235%
    Trans Fat
    Cholesterol255mg85%
    Sodium650mg27%
    Potassium2600mg74%
    Protein38g75%
    Calories from Fat680
    % DAILY VALUE
    Total Carbohydrate76g25%
    Dietary Fiber17g68%
    Sugars4g8%
    Vitamin A60%
    Vitamin C110%
    Calcium80%
    Iron100%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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