Champurrado (Mexican Chocolate Atole) Recipe | Yummly

Champurrado (Mexican Chocolate Atole)

SERIOUS EATS
8Ingredients
30Minutes
290Calories
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Ingredients

US|METRIC
  • 1/3 cup masa harina (such as Maseca)
  • 2 cups warm water
  • 2 cups milk
  • 3 ounces mexican chocolate (finely chopped, see note above)
  • 3 ounces piloncillo (see note above)
  • 1/8 teaspoon salt
  • 2 star anise (pods)
  • 2 cinnamon sticks
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    NutritionView More

    290Calories
    Sodium7% DV170mg
    Fat11% DV7g
    Protein16% DV8g
    Carbs18% DV53g
    Fiber8% DV2g
    Calories290Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol10mg3%
    Sodium170mg7%
    Potassium400mg11%
    Protein8g16%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate53g18%
    Dietary Fiber2g8%
    Sugars43g86%
    Vitamin A0%
    Vitamin C4%
    Calcium25%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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