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Championship Award Winning Texas Style Chili
I AM A FOOD BLOG20Ingredients
80Minutes
430Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 lb. ground chuck beef
- 1 serrano pepper
- 1 cup beef broth (no sodium)
- 1 cup chicken broth (no sodium, plus extra if needed)
- 1/2 cup tomato sauce
- 1 1/2 Tbsp. chili powder
- 1 tsp. onion powder
- 1 tsp. beef (bullion)
- 1 tsp. chicken (bullion)
- 1/4 tsp. cayenne
- 1/8 tsp. garlic powder
- 2 Tbsp. chili powder
- 1/2 Tbsp. ground cumin
- 3/4 tsp. garlic powder
- 1/8 tsp. cayenne
- 1/16 tsp. white pepper
- 1/16 tsp. brown sugar
- Tabasco
- Tabasco
- Louisiana Hot Sauce
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat10g50% |
Trans Fat1.5g |
Cholesterol105mg35% |
Sodium650mg27% |
Potassium920mg26% |
Protein34g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber5g20% |
Sugars5g |
Vitamin A60% |
Vitamin C15% |
Calcium8% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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