Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Champagne Cupcakes with Raspberry Buttercream Frosting
HOMEMADE FOOD JUNKIE15Ingredients
90Minutes
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 3 1/4 cups flour
- 1/2 tsp. salt
- 1 cup champagne (sweet, I used Barefoot Pink Moscato Champagne)
- 5 eggs
- 1 tsp. vanilla
- 1 cup butter (softened)
- 1/2 cup coconut oil
- 3 cups granulated sugar
- frosting
- 2 sticks unsalted butter (room temperature)
- 3 Tbsp. raspberries (pureed, strained to remove seeds)
- 4 cups powdered sugar
- 1/4 cup champagne (I used Barefoot Pink Moscato Champagne)
- 1 tsp. vanilla
- 1 pt. fresh raspberries (reduced to a sauce with the seeds strained out)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes