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Challah Bread Pudding with Blueberries and Peaches
OMG YUMMY11Ingredients
35Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. challah (loaf of, cut in 1 inch squares or enough to fill an 8×8 glass pan)
- 3 large eggs
- 1 1/3 cups milk (I used lowfat lactose free – something richer would be great as well)
- 1/4 cup orange juice
- 1/4 cup maple syrup
- 1/2 tsp. vanilla extract
- 1/2 lemon
- 1/2 tsp. canela
- 1/2 tsp. salt
- 1 cup fresh blueberries
- 1 peach (chopped)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium410mg17% |
| Potassium430mg12% |
| Protein10g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber2g8% |
| Sugars26g |
| Vitamin A8% |
| Vitamin C45% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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