Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
12 SERVINGS
- 1 cup water
- 2 1/4 tsp. active dry yeast
- 1/4 cup granulated sugar (divided)
- 5 cups all-purpose flour (divided)
- 2 tsp. salt
- 2 eggs (plus 1 egg yolk, reserve egg white for egg wash)
- 1/4 cup vegetable oil (or melted butter)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Attach the KitchenAid® Precise Heat Mixing Bowl to a Pro Line® Series 7-Qt Bowl Lift Stand Mixer. Heat the Precise Heat Mixing Bowl to 110°F. Let sit 5 minutes to preheat, then add water. Let sit 6 minutes to heat water.
- Use the dough hook to stir in yeast and 1 pinch sugar (from 1/4 cup sugar). Let sit 5 to 10 minutes until yeast mixture is foamy.
- Reduce heat of bowl to 90°F. Add remaining sugar, 4 cups flour and salt. Stir with dough hook to combine. Add eggs and egg yolk. Stir until shaggy dough forms.
NutritionView More
Unlock full nutritional details with subscription
260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat0.5g3% |
Trans Fat0g |
Cholesterol35mg12% |
Sodium410mg17% |
Potassium75mg2% |
Protein7g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate44g15% |
Dietary Fiber2g8% |
Sugars4g |
Vitamin A2% |
Vitamin C |
Calcium2% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Reviews(1)
Anna C. a year ago
Recipe: 10/10, will make again.
Instructions… not so much.
The recipe works well, don’t get me wrong, but the given directions don’t tell you when to add the oil. I knew to add it, since I make bread all the time, but if you just follow the directions your bread won’t bake properly. Add the oil right after the eggs and it should work fine.