Challah Apple Vegetarian Stuffing

TRIAL AND EATER
10Ingredients
25Minutes
120Calories

Ingredients

US|METRIC
  • 6 cups challah bread (about 1 loaf, cut into 1 inch cubes)
  • 2 tablespoons butter
  • 1 cup yellow onion
  • 1/2 cup parsnips (optional)
  • 1 tablespoon fresh rosemary
  • 1/2 teaspoon ground thyme
  • 1 1/2 cups vegetable broth
  • 1 1/2 cups apples (about 2 small)
  • salt
  • pepper
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    NutritionView More

    120Calories
    Sodium25% DV590mg
    Fat9% DV6g
    Protein2% DV<1g
    Carbs5% DV16g
    Fiber12% DV3g
    Calories120Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol15mg5%
    Sodium590mg25%
    Potassium210mg6%
    Protein<1g2%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber3g12%
    Sugars8g16%
    Vitamin A8%
    Vitamin C15%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop