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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. olive oil
- 1 1/3 cups chopped onion
- 1 cup bell peppers (thinly sliced, any color)
- 2 cloves garlic (minced, or to taste)
- 2 1/2 cups chopped tomatoes
- 1 tsp. ground cumin
- 1 tsp. paprika
- 1 tsp. salt
- 1 hot chile pepper (seeded and finely chopped, or to taste)
- 4 eggs
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium670mg28% |
| Potassium500mg14% |
| Protein9g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A30% |
| Vitamin C110% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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