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Ingredients
US|METRIC
12 SERVINGS
- 200 mL english breakfast tea (very strong brewed)
- 1/3 cup rum
- 400 grams mixed dried fruit
- 1/3 cup orange marmalade
- 2 Tbsp. golden syrup
- 1 lemon
- 1 Orange
- 175 grams butter (at room temperature)
- 1 cup brown sugar (packed)
- 1 tsp. vanilla extract
- 3 large eggs (size 7, lightly beaten)
- 1 3/4 cups plain flour
- 1 1/4 tsp. baking powder
- 1 1/2 tsp. ground cinnamon (each, cardamom and ginger)
- 1/2 tsp. ground cloves (each, nutmeg and black pepper)
- 150 grams dark chocolate (62% cocoa, roughly chopped, I used Whittaker’s Fijian Ginger and Mandarin)
- 1/4 cup caster sugar
- 1 egg white
- 1/2 cup sliced almonds
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium180mg8% |
| Potassium460mg13% |
| Protein7g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber5g20% |
| Sugars46g |
| Vitamin A10% |
| Vitamin C30% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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