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Ingredients
US|METRIC
8 SERVINGS
- 1 cup all-purpose flour
- 1/2 cup rolled oats (old-fashioned)
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 tsp. ground cinnamon
- 1 tsp. ground ginger
- 1/2 tsp. ground cloves
- 1/4 tsp. ground cardamom
- 1/4 tsp. ground nutmeg
- 1/4 tsp. kosher salt (fine)
- 1/2 cup unsalted butter (melted)
- 1/2 cup unsalted butter (room temperature)
- 1/2 cup granulated sugar
- 2 large eggs
- 1 1/2 cups cake flour
- 1/2 tsp. baking soda
- 1/2 tsp. kosher salt (fine)
- 1 tsp. ground cinnamon
- 1 tsp. ground ginger
- 1/2 tsp. ground cloves
- 1/4 tsp. ground cardamom
- 1/4 tsp. ground nutmeg
- 1/2 cup buttermilk
- 1 tsp. vanilla extract
- 2 pears (large, peeled and sliced thin)
- 2 Tbsp. cornstarch
- 1 tsp. ground cinnamon
- 1/4 cup sliced almonds
- powdered sugar (dusting of)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium340mg14% |
| Potassium220mg6% |
| Protein8g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber4g16% |
| Sugars35g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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