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Kelly Madl: "So good!! My family loves this recipe! I do add a…" Read More
14Ingredients
85Minutes
320Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs (room temperature)
- 1 1/2 cups flour (all-purpose, spooned into measuring cup and leveled off with a knife)
- 1 tsp. baking soda
- 3/4 tsp. ground cardamom
- 3/4 tsp. canela
- 1/4 tsp. ground ginger
- 1/4 tsp. allspice
- 3/4 tsp. salt
- 1 cup bananas (mashed very ripe, from 2-3 bananas)
- 1/2 cup sour cream
- 1 tsp. vanilla
- 1/2 cup chopped walnuts (optional)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories320Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol75mg25% |
Sodium330mg14% |
Potassium140mg4% |
Protein5g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate40g13% |
Dietary Fiber2g8% |
Sugars23g |
Vitamin A8% |
Vitamin C4% |
Calcium4% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Kelly Madl 2 years ago
So good!! My family loves this recipe! I do add a little clove and nutmeg as well!
lal 6 years ago
The best! Subbed nonfat Greek yogurt for sour cream as that was available in fridge. Next time will add 1/2 cup chocolate chips.
Sally H. 7 years ago
Everyone loved this slight twist on the classic banana bread. I usually make it for my aunt and her family when we stay at her house for Thanksgiving.