Chai Kueh (Steamed Vegetable Dumplings) Recipe | Yummly

Chai Kueh (Steamed Vegetable Dumplings)

RASA MALAYSIA
10Ingredients
75Minutes
440Calories
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Ingredients

US|METRIC
  • 400 grams jicama (yam bean)
  • 3 tablespoons dried prawns (optional)
  • 100 grams carrots
  • 1 tablespoon chopped garlic
  • salt
  • pepper
  • 165 grams flour (Wheat Starch, Tung Mein Fun)
  • 85 grams tapioca flour
  • 420 grams boiling water
  • 5 tablespoons oil
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    NutritionView More

    440Calories
    Sodium10% DV230mg
    Fat28% DV18g
    Protein12% DV6g
    Carbs21% DV64g
    Fiber32% DV8g
    Calories440Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol5mg2%
    Sodium230mg10%
    Potassium310mg9%
    Protein6g12%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate64g21%
    Dietary Fiber8g32%
    Sugars3g6%
    Vitamin A80%
    Vitamin C40%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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