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Ingredients
US|METRIC
4 SERVINGS
- 2 cups French green lentils (cooked)
- 1 cup celery (finely diced)
- 1 cup cucumber (finely diced)
- 1/2 cup green onions (cut into rounds)
- 1/2 cup fresh dill (roughly chopped)
- 1/2 cup fresh mint (roughly chopped)
- 1 chilli (Fresno)
- 1 lime (juiced, about 3 tbsp)
- 1 Tbsp. olive oil
- 1 Tbsp. chaat masala
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium35mg1% |
| Potassium1140mg33% |
| Protein26g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber32g128% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C30% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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