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Chả Cá, Seared Fish with Turmeric Over Rice Noodles
SERIOUS EATS19Ingredients
35Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. fish fillets (either catfish or salmon, or another fish to your liking)
- dill
- green onion
- 3 Tbsp. oil (for frying)
- rice noodles (White, about 4 bunches suitable for 4 servings)
- buttermilk
- fish
- 1 Tbsp. ground turmeric
- 3 Tbsp. galangal (freshly grated, or ginger juice)
- 2 Tbsp. shrimp paste
- fish sauce (and shrimp sauce, to taste)
- lime juice (to taste)
- lettuce
- romaine
- herbs
- Thai basil
- mint
- perilla
- roasted peanuts
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