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Cha Ca La Vong Inspired Cauliflower
THE FORKING TRUTH19Ingredients
55Minutes
210Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 cauliflower (very large, or two small – break down into florets …., if your cauliflower isn’t big enough this will turn out slightly over seasoned, I used two very small cauliflowers a white and a green)
- 1/2 sweet onion (medium, – rough chopped)
- 1 red bell pepper (– rough chopped)
- 2 tsp. turmeric
- 3 garlic cloves (– ground to paste)
- 1 shallot (– ground to paste)
- 1 tsp. sugar
- 1/4 tsp. sea salt
- 1 Tbsp. fish sauce (I used Red Boat..other brands are much stronger)
- 2 Tbsp. ginger (grated)
- 4 extra virgin olive oil (Tablesppons)
- 1 Tbsp. lemon juice
- 2 Thai chili peppers (– fine chopped, came out a bit spicy maybe you only want one?)
- 1/4 cup fresh dill (– chopped)
- 1/4 cup scallions (– sliced thin)
- 1/2 cup roasted peanuts
- 2 Tbsp. Thai basil (– torn)
- 2 Tbsp. cilantro (leaves and tender stems – torn)
- 1 radish (– sliced paper thin)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium410mg17% |
| Potassium580mg17% |
| Protein7g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C130% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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