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Ceviche Shrimp Recipe With Mango and Avocado
RELUCTANT ENTERTAINER11Ingredients
30Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. shrimp (cooked baby)
- 3/4 cup white vinegar
- 1/2 cup coconut milk
- 1/2 cup chopped fresh cilantro (finely)
- 1 red bell pepper (small, seeded and finely chopped)
- 1/2 red onion (small, finely chopped)
- 1 mango (ripe, cubed)
- 1 avocado (ripe, cubed)
- 3 limes (juiced, plus wedges to serve)
- kosher salt
- freshly ground black pepper
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium300mg13% |
| Potassium690mg20% |
| Protein15g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber9g36% |
| Sugars13g |
| Vitamin A35% |
| Vitamin C140% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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