Ceviche

Name: Ceviche
Total time: 35 min
Yield: 4 servings
Ingredients: 1 pound halibut firm fleshed fish, sea bass, or red snapper; 1/2 cup lemon juice; 1/3 cup lime juice; 1/2 cup diced red onion; 1 cup roma tomato diced; 1/4 cup chopped cilantro; 2 serrano chili 's diced; 2 avocados; 1/2 teaspoon salt; 2 teaspoons Tabasco Sauce or to taste

ROAD TO LIVING WHOLE(3)

Susan Morriss: "I halved the recipe and used swordfish. It’s pret…" Read More

10Ingredients

35Minutes

320Calories

Read Directions

Ingredients

US|METRIC

SERVINGS:

1 pound halibut (firm fleshed fish, sea bass, or red snapper)

1/2 cup lemon juice

1/3 cup lime juice

1/2 cup diced red onion

1 cup roma tomato (diced)

1/4 cup chopped cilantro

2 serrano chili ('s diced)

2 avocados

1/2 teaspoon salt

2 teaspoons Tabasco Sauce (or to taste)

Did you make this?

Add All to Shopping List

Add to Meal Planner

NutritionView More

320Calories

Sodium16% DV380mg

Fat26% DV17g

Protein53% DV27g

Carbs6% DV17g

Fiber32% DV8g

Calories320Calories from Fat150

% DAILY VALUE

Total Fat17g26%

Saturated Fat2g10%

Trans Fat

Cholesterol35mg12%

Sodium380mg16%

Potassium1210mg35%

Protein27g53%

Calories from Fat150

% DAILY VALUE

Total Carbohydrate17g6%

Dietary Fiber8g32%

Sugars4g8%

Vitamin A15%

Vitamin C70%

Calcium8%

Iron10%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Recipe Tags

Reviews(3)

Connect to Yummly to review this recipe

Susan Morriss 3 months ago

I halved the recipe and used swordfish. It’s pretty tasty!

Dee 7 months ago

Great! would definitely make it again.

Shannon Ely 2 years ago

Excellent and simple, We made it using bill fish while on vacation in Hawaii ... so good!

Ceviche

Ingredients

NutritionView More

Recipe Tags

Reviews(3)

Related

More Recipes fromRoad to Living Whole

Ceviche

Fish Ceviche

PlanShop