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Ingredients
US|METRIC
6 SERVINGS
- 75 grams corn flakes
- 675 mL cold milk
- 60 grams light brown sugar
- 2 1/4 gelatine sheets (strength gelatine leaves, softened in cold water for 5 minutes, see note)
- 85 grams corn flakes
- 20 grams milk powder
- 20 grams white sugar
- 65 grams butter (melted)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium180mg8% |
| Potassium340mg10% |
| Protein14g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber0g0% |
| Sugars23g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium25% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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