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Cedar Plank Grilled Salmon with Sweet-Hot & Sticky Glaze
FORKING DELICIOUS14Ingredients
55Minutes
720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 2 tsp. garlic (minced)
- 1 tsp. fresh ginger (minced)
- 1/4 cup orange juice (freshly squeezed)
- 1/2 cup honey
- 1 tsp. sauce (tobasco, or to taste)
- 1 Tbsp. dark brown sugar
- 1/2 tsp. orange zest
- 1/2 tsp. lemon zest
- 1 tsp. cracked black pepper (freshly)
- 1/2 cup fresh cilantro (chopped)
- 2 lb. salmon filet (side of boneless, skin-on, Wild if possible)
- 1 water (cedar plank, about 10 x 16 x ½-inch thick, soaked in, for 3 hours.)
- 2 Tbsp. olive oil
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium150mg6% |
| Potassium900mg26% |
| Protein46g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber0g0% |
| Sugars39g |
| Vitamin A6% |
| Vitamin C30% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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