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Ingredients
US|METRIC
4 SERVINGS
- salt
- 1 head cauliflower (about 900g, broken into small florets)
- 55 grams unsalted butter
- 3 Tbsp. fresh breadcrumbs
- 2 tsp. lemon juice (freshly squeezed)
- 1 Tbsp. parsley (minced)
- ground black pepper (Freshly)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium270mg11% |
| Potassium460mg13% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C120% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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