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Cauliflower Mock 'Potato' Salad Recipe
THE KITCHEN IS MY PLAYGROUND9Ingredients
35Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 head cauliflower (cut into small bite-sized pieces)
- 3 hard-boiled egg (chopped)
- 3 Tbsp. mayonaise
- 3 Tbsp. sour cream
- 1/4 cup sweet pickle relish
- 1 Tbsp. finely chopped onion ({Vidalia onion, if available})
- 1 Tbsp. mustard
- 1 tsp. salt
- 1/4 tsp. ground black pepper
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium930mg39% |
| Potassium520mg15% |
| Protein8g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A10% |
| Vitamin C120% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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