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Cauliflower Gratin in Horseradish Sauce
PLATTER TALK12Ingredients
75Minutes
330Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 head cauliflower
- 1 kg florets
- 1/4 cup butter
- 9/16 cup flour (all-purpose)
- 3 cups whole milk
- 1/2 cup horseradish (refrigerated)
- 1 pinch salt
- a little ground pepper (a little)
- 5 slices bread
- 1/2 cup asiago cheese (grated)
- 1/4 cup butter (softened to room temperature)
- fresh parsley (optional)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium450mg19% |
| Potassium820mg23% |
| Protein12g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber7g28% |
| Sugars10g |
| Vitamin A15% |
| Vitamin C250% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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