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Ingredients
US|METRIC
4 SERVINGS
- 1 head cauliflower (cored, broken into florets, see How to Cut and Core Cauliflower)
- 1/2 cup water (more or less depending on the size of your pan)
- 1 tsp. kosher salt
- 1 sprig rosemary
- 1 tsp. lemon zest
- 2 Tbsp. extra virgin olive oil
- 1/4 cup whole almonds (coarsely chopped)
- 2 rib celery
- 2/3 cup sliced green onion (green part only)
- 1 red apple (large, cored and diced, peel can stay on)
- 1/2 cup golden raisins
- 1 tsp. orange zest
- 1 Tbsp. extra virgin olive oil
- 1/4 cup chopped walnuts
- 1/2 cup sweetened cranberries (chopped dried, could also use fresh pomegranate arils)
- 1/2 cup sliced green onions
- 1 apple (large, cored and diced, peel can stay on)
- 14,194 curry
- 22 3/4 cauliflower
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