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Cauliflower Cheese Scones
EVERYDAY HEALTHY RECIPES9Ingredients
40Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 280 grams plain flour
- 130 grams cauliflower florets (and stalk roughly chopped)
- 70 grams mature cheddar cheese (coarsely grated)
- 80 grams butter (cubed)
- 150 mL kefir (/ buttermilk)
- 1 egg
- 2 tsp. baking powder
- 2/3 tsp. fine sea salt (a little less than 1 teaspoon)
- 1/2 tsp. onion (granules)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium940mg39% |
| Potassium260mg7% |
| Protein14g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium35% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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