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Catherine Atkinson’s Buttery Brioche Bread
CHERIE NOMS8Ingredients
50Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 275 grams bread flour
- 20 grams sugar
- 1/2 tsp. salt
- 3/4 tsp. instant yeast
- 60 grams butter (softened)
- 2 small eggs (beaten; add milk to make up to 165ml)
- 1/2 tsp. canela (optional)
- 3 handfuls raisins (or dried fruit, optional)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium420mg18% |
| Potassium430mg12% |
| Protein13g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate89g30% |
| Dietary Fiber3g12% |
| Sugars30g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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