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Catfish Piccata with Fresh Fettuccine & Spinach
BLUE APRON11Ingredients
25Minutes
1030Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 catfish fillets
- 8 oz. fettuccine pasta (Fresh)
- 3 cloves garlic
- 1 lemon
- 1/4 lb. spinach
- 1 bunch rosemary
- 2 Tbsp. butter
- 2 Tbsp. verjus (Blanc)
- 1 Tbsp. capers
- 1/4 cup all-purpose flour
- 1/2 tsp. crushed red pepper flakes
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NutritionView More
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1030Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1030Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium430mg18% |
| Potassium1660mg47% |
| Protein67g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate109g36% |
| Dietary Fiber9g36% |
| Sugars3g |
| Vitamin A130% |
| Vitamin C110% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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