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Ingredients
US|METRIC
4 SERVINGS
- 2 oz. london dry gin
- 2 grapefruit juice (:1 ratio, to cinnamon syrup.)
- 0.5 oz. campari
- Aperol
- 0.5 oz. lemon juice (. Freshly squeezed)
- 1.2 oz. coconut cream
- coco lopez
- sugarcane syrup
- 2 oz. london dry gin (60 ml)
- 30 mL grapefruit juice (A 2:1 ratio, to cinnamon syrup.)
- 0.5 oz. campari
- 15 mL Aperol
- 0.5 oz. lemon juice (. 15 ml. Freshly squeezed)
- 1.2 oz. coconut cream
- 15 mL coco lopez
- sugarcane syrup
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