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Cast Iron Steak Fajita Salad
MORE WITH LESS TODAY12Ingredients
30Minutes
160Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 new york strip steak (Sliced, reference above)
- 1 red bell pepper
- 1 green bell pepper
- 1 onion
- 1 jalapeno
- 1 head romaine lettuce
- 2 cups red cabbage (Chopped)
- 1/2 cup chopped cilantro
- 1 cup cherry tomatoes (Chopped)
- 1 avocado
- 2 Tbsp. olive oil
- dressing (Favorite, –, my personal fave is Trader Joes Creamy Cilantro or if I am trying to eat light I just squeeze lemon or lime over my salad)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium20mg1% |
| Potassium660mg19% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A210% |
| Vitamin C150% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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