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Cast Iron Pineapple Upside-down Cake
MILLION HAT MOM11Ingredients
105Minutes
940Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup brown sugar (packed)
- 1 stick unsalted butter
- 1 can pineapple (sliced, or 6-10 sliced of fresh pineapple)
- 1 cup pineapple juice
- 3 eggs (separated)
- 1 1/2 cups granulated sugar
- 1 1/2 cups all purpose flour
- 1 1/2 tsp. baking powder
- 1/2 tsp. vanilla extract
- 1/4 tsp. salt
- maraschino cherries
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium420mg18% |
| Potassium300mg9% |
| Protein10g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate167g56% |
| Dietary Fiber2g8% |
| Sugars127g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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