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Ingredients
US|METRIC
4 SERVINGS
- 8 eggs
- 1/2 cup milk
- 1/2 tsp. sea salt
- 1/4 tsp. freshly ground pepper
- 2 Tbsp. olive oil (divided)
- 1 shallot (sliced thin)
- 1 pt. cherry tomatoes (halved)
- 1/4 cup basil (chopped)
- 1/2 cup shredded Gruyere cheese
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol440mg147% |
| Sodium510mg21% |
| Potassium500mg14% |
| Protein20g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber<1g3% |
| Sugars5g |
| Vitamin A35% |
| Vitamin C20% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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