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Cassata With Sponge, Ricotta Filling And Marzipan
GOODFOOD10Ingredients
70Minutes
1240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 small eggs (lightly beaten)
- 1 cup caster sugar
- 1 2/3 cups plain flour
- 2 tsp. baking powder
- 950 grams ricotta (firm)
- 200 grams caster sugar
- 280 grams curd (unsalted goat's curd)
- 30 grams dark chocolate (55 per cent, good-quality, finely grated)
- 500 grams marzipan ( pure icing sugar, for dusting)
- 450 grams glace (candied and dried fruit, chopped)
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NutritionView More
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1240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1240Calories from Fat510 |
% DAILY VALUE |
Total Fat57g88% |
Saturated Fat32g160% |
Trans Fat |
Cholesterol490mg163% |
Sodium810mg34% |
Potassium560mg16% |
Protein48g |
Calories from Fat510 |
% DAILY VALUE |
Total Carbohydrate135g45% |
Dietary Fiber2g8% |
Sugars85g |
Vitamin A40% |
Vitamin C |
Calcium80% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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