Cashew Coconut Salmon Curry Recipe | Yummly
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Cashew Coconut Salmon Curry

THE ENDLESS MEAL
14Ingredients
30Minutes
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Cashew Coconut Salmon Curry
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Ingredients

US|METRIC
4 SERVINGS
  • 2 lb. sweet potatoes (peeled and diced)
  • 4 salmon fillets (skin removed)
  • 1/2 tsp. paprika
  • 1/4 tsp. sea salt (plus extra for the sweet potatoes, to taste)
  • 1 Tbsp. coconut oil
  • 1 red pepper (diced small)
  • 2 Tbsp. cilantro (minced)
  • 1/2 cup coconut milk
  • 1/2 cup raw cashews
  • 1/2 lime
  • 1 1/2 Tbsp. red curry paste (Whole30, if needed)
  • 1/4 tsp. salt
  • 1 garlic clove (small)
  • 1/2 Tbsp. coco (aminos, can sub soy sauce)
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