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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. cashew butter
- 2 Tbsp. red wine vinegar
- 6 Tbsp. extra virgin olive oil
- 1/4 tsp. salt
- 3 black pepper (turns of)
- 1 Tbsp. parsley (fined cut, hacher)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium170mg7% |
| Potassium35mg1% |
| Protein<1g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium0% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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