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Carrots With Thyme, Cumin & Orange Butter
JAMIE OLIVER5Ingredients
25Minutes
260Calories
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Ingredients
US|METRIC
8 SERVINGS
- 400 grams baby carrots (scrubbed)
- 1 bunch fresh thyme
- 1 pinch cumin seeds
- 1 orange
- 250 grams unsalted butter (softened)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium45mg2% |
| Potassium180mg5% |
| Protein1g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A160% |
| Vitamin C35% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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