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Amilee Beer: "Love these! I doubled to have some to freeze. ver…" Read More
12Ingredients
35Minutes
70Calories
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Ingredients
US|METRIC
24 SERVINGS
- 1 cup almond flour
- 1/4 cup brown rice flour
- 1/4 tsp. salt
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 2 tsp. ground cinnamon
- 1/3 cup coconut oil
- 1/3 cup maple syrup
- 1 large egg
- 1 tsp. vanilla extract
- 1/2 cup carrots (grated, from 1 medium peeled carrot)
- 1/2 cup zucchini (grated, from 1 medium unpeeled zucchini)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium80mg3% |
| Potassium30mg1% |
| Protein1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Amilee Beer 4 years ago
Love these! I doubled to have some to freeze. very yummy to eat warmed up with some cream cheese
Chelsea 5 years ago
these were so yummy. I used applesauce in place of the egg to make them vegan. I would definitely make again!