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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. avocado oil
- 2 leeks (small, white and light green sections, chopped)
- 1 lb. carrots (sliced, peel them if you don't know their source)
- 3 cups vegetable broth
- 1 tsp. kosher salt
- 3/4 tsp. ground turmeric
- 1/4 tsp. freshly ground black pepper
- 2 tsp. minced ginger
- 2 cloves garlic (minced)
- 2 Tbsp. white miso (optional, but recommended)
- 1/4 cup coconut milk
- chopped cilantro (for garnish, optional)
- sliced almonds (for garnish, optional)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium1720mg72% |
| Potassium560mg16% |
| Protein4g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A410% |
| Vitamin C25% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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