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Ingredients
US|METRIC
3 SERVINGS
- 1 lb. carrots (whole fresh)
- 1 Tbsp. extra-virgin olive oil
- 3 Tbsp. tapioca flour (or arrowroot flour)
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1/2 tsp. paprika
- 1/2 tsp. table salt
- 1/2 cup chipotle mayonnaise
- 3 Tbsp. maple syrup
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