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Carrot Cupcakes with White Chocolate Cream Cheese Icing
ALLRECIPES21Ingredients
115Minutes
640Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 oz. white chocolate
- 8 oz. cream cheese (1 package,softened)
- 1/2 cup unsalted butter (softened)
- 1 tsp. vanilla extract
- 1/2 tsp. orange extract
- 4 cups confectioners' sugar
- 2 Tbsp. heavy cream
- 2 eggs (lightly beaten)
- 1 1/8 cups white sugar
- 1/3 cup brown sugar
- 1/2 cup vegetable oil
- 1 tsp. vanilla extract
- 2 cups shredded carrots
- 1/2 cup crushed pineapple
- 1 1/2 cups all purpose flour
- 1 1/4 tsp. baking soda
- 1/2 tsp. salt
- 1 1/2 tsp. ground cinnamon
- 1/2 tsp. ground nutmeg
- 1/4 tsp. ground ginger
- 1 cup chopped walnuts
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat12g60% |
| Trans Fat0g |
| Cholesterol80mg27% |
| Sodium320mg13% |
| Potassium190mg5% |
| Protein6g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate83g28% |
| Dietary Fiber2g8% |
| Sugars68g |
| Vitamin A70% |
| Vitamin C8% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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