Carrot Cake with Cream Cheese Frosting

DELISHAR
19Ingredients
55Minutes
1650Calories

Ingredients

US|METRIC
  • 250 grams grated carrot (finely)
  • 1/4 cup chopped walnuts (optional)
  • 3/4 cup vegetable oil (195ml)
  • 1/3 cup white sugar
  • 1/3 cup brown sugar
  • 3 eggs
  • 2 teaspoons vanilla extract
  • 1 1/2 cups plain flour (208g)
  • 2 teaspoons ground cinnamon
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon nutmeg
  • 1 block cream cheese (225g, room temperature)
  • 1/3 cup butter (75g, room temperature)
  • 1 teaspoon vanilla extract
  • 1 pinch salt
  • 2 cups powdered sugar (256g, sifted)
  • 1 1/2 cups chopped walnuts
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    NutritionView More

    1650Calories
    Sodium48% DV1140mg
    Fat177% DV115g
    Protein43% DV22g
    Carbs48% DV143g
    Fiber32% DV8g
    Calories1650Calories from Fat1040
    % DAILY VALUE
    Total Fat115g177%
    Saturated Fat28g140%
    Trans Fat1g
    Cholesterol260mg87%
    Sodium1140mg48%
    Potassium650mg19%
    Protein22g43%
    Calories from Fat1040
    % DAILY VALUE
    Total Carbohydrate143g48%
    Dietary Fiber8g32%
    Sugars95g190%
    Vitamin A240%
    Vitamin C8%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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