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Carrot Cake W/ Maple Meringue Frosting {grain-free, Dairy-free} – Paleo
OUR PALEO LIFE22Ingredients
90Minutes
400Calories
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Ingredients
US|METRIC
12 SERVINGS
- 4 eggs
- 3/4 cup coconut oil (melted)
- 1/2 cup unsweetened applesauce
- 1 cup maple sugar
- 1 cup coconut sugar
- 3 tsp. pure vanilla extract
- 2 cups farinha de mandioca (Sifted Otto's)
- 2 tsp. baking soda
- 2 tsp. baking powder
- 1/2 tsp. sea salt
- 2 Tbsp. canela
- 1/2 tsp. ground nutmeg
- 3 cups carrots (Grated)
- 8 oz. crushed pineapple (can, or- 1 cup Fresh Pineapple, finely chopped (squeeze out extra juice)
- 1/2 cup chopped pecans (optional, leave out for nut-free)
- 3 eggs (Whites)
- 1 cup pure maple syrup
- 1/2 tsp. apple cider vinegar
- 3 tsp. pure vanilla extract
- 1/2 tsp. sea salt
- chopped walnuts (Finely)
- toasted shredded coconut
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium560mg23% |
| Potassium300mg9% |
| Protein5g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber2g8% |
| Sugars43g |
| Vitamin A100% |
| Vitamin C20% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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